
This is a broad line since preservatives are mostly used in the industries of sodas, soft-drinks, desserts, confectionery, candies, chocolate, bread-making and similar industries in order to make food last longer.
Our products are imported and sold without any modification.
CALCIUM PROPIONATE: Calcium propionate is used as a preservative in a great variety of products such as baking and pastry items.
POTASSIUM SORBATE: It is mainly used to inhibit microbial growth in food.
In everyday life, it can be used to avoid mold in soybean, wine, edible vinegar and salted food, just by adding 0.1 percent to them.
|
PRESERVATIVES |
| POTASSIUM SORBATE |
| SODIUM BENZOATE |
| CALCIUM PROPIONATO |
| SORBIC ACID |
| ACETIC ACID GLACIAL |
| ACID BENZOIC |
| SODIUM NITRATE |
| SODIUM NITRATE |